Easy to Make Homemade Jenny's Delicious Ham and Pinto Bean Soup for Breakfast Food

Jenny's Delicious Ham and Pinto Bean Soup,

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, jenny's delicious ham and pinto bean soup. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Jenny's Delicious Ham and Pinto Bean Soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Jenny's Delicious Ham and Pinto Bean Soup is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook jenny's delicious ham and pinto bean soup using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Jenny's Delicious Ham and Pinto Bean Soup:

1. {Get 1 1/2 lb of Pinto Beans (dry) (Soaked and rinsed).
2. {Make ready 1 of Large Onion (Sliced or Diced).
3. {Get 1 lb of Cubed Ham.
4. {Prepare 4 tbsp of Salted Butter.
5. {Make ready 6-10 of Chicken Bouillon Cubes (Skip or use less if using Broth).
6. {Prepare 2 clove of Garlic (minced).
7. {Make ready 1/4 tsp of Dried Ground Thyme (Or 2-3 tsp Thyme Leaves).
8. {Prepare 1/4 tsp of Pepper.
9. {Prepare 1 tbsp of Parsley.
10. {Get 1 of Bay Leaf.
11. {Take 10-12 cup of Water And/Or Chicken Broth.
12. {Make ready of Fresh Baby Spinach for garnish (Optional).

Instructions to make Jenny's Delicious Ham and Pinto Bean Soup:

1. Melt Butter in a big soup pot, over Medium heat..
2. Add Onion..
3. Add spices, except for the Bay Leaf. Stir well..
4. When the onions begin to soften, add the Ham. Stir well. Cook and stir for about 5 mins..
5. Add the 12 cups of water and the Bouillon Cubes. (For a thicker soup, use 10 cups of water and 5 Bouillon Cubes).
6. Add the Pinto Beans. Stir, and turn up heat to Medium High..
7. Heat until boiling. Cover and turn heat down to Medium Low..
8. Simmer for 1 and 1/2 to 2 hours..
9. Add Bay Leaf about a half an hour before cooking is finished..
10. Serve and enjoy! :).

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